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(By the way, the 2009 film.

Whether you’re nostalgic for your days of snacking on pizza-flavored bites or looking for a reason to try them for the first time later in life, we asked staff members to share why these snacks hold special memories for them.. Totino’s Pizza Rolls.pizza rolls are bite-sized pockets of dough stuffed with classic pizza toppings.

This usually means they’re filled with tomato sauce, cheese, and occasionally, pepperoni, but variations of the original rolls may also feature additions like bacon or buffalo chicken.. Pizza rolls have been spotted in freezer aisles for several decades now, and Morgan inquires, “Is there a brand other than Totino's?A genuine question.” She says that in the 2000s, “One of the most exciting questions you could ask a tween at a sleepover was ‘Should I make pizza rolls?’ It was the closest we got to ‘cooking’ something, even if they were inevitably too hot out of the oven and burnt your mouth.”.Executive features editor, Kat Kinsman, has one great pizza rolls memory that we’ll be recreating as soon as possible, recollecting that “the greatest casserole I ever had was made by Ashley Christensen… when she nestled them in a pan, threw a ton more pepperoni, mozzarella, and tomato sauce on top, and baked it up.”.

As for our updates writer Dillon Evans, pizza rolls were a rare but coveted family tradition.“I have a huge family, and very rarely, we would bake up enough pizza rolls to throw in a popcorn bowl and share from the coffee table for movie nights,” he says.

“We were pretty competitive, cutthroat almost, with those pizza rolls.”.

One of the core blast-from-the-past frozen pizza snacks is.Sprinkle the shrimp with the remaining 1 tablespoon of chopped parsley and the basil leaves.

Serve hot with bread.. Make Ahead.The flavored butter can be refrigerated for up to 1 week or frozen for up to 1 month..

Serve with a full-bodied Australian Chardonnay..1 1/4 cups whole milk.